Restaurants in Küssnacht am Rigi

The new Seehof is a restaurant, 4-star hotel and lakeside terrace all in one. Culinary pleasure with the best seasonal ingredients from the region, the finest fish cuisine and a wine list that leaves nothing to be desired.

Our goal is that you feel comfortable with us and can enjoy the idyllic spot in nature with food and drink. Our warm kitchen is always open throughout the day.

Whether Fiirabigbier, cozy aperitif or light dishes for the big and small hunger, our bistro menu offers something for everyone! From the Hugo with homemade elderflower syrup to the regional farm glacé.

For a lunch with work colleagues, a dignified dinner for two or for the small hunger in between: In the restaurant Frohsinn we spoil you with a varied and fresh cuisine as well as seasonal and regional specialties.

We hope to delight you with delicacies from Asian cuisine and a beautiful view of the Rigi.

We adhere to the principles of varied, fresh and regional. Our down-to-earth cuisine uses mainly first-hand products. We cook with great attention to detail.

Our culinary delights reflect healthy, quickly prepared, regional but also international dishes and are thus intended to offer our guests an appealing and varied range of culinary delights.

The public Panorama Restaurant with bistro, lounge and terrace is a meeting place for members and guests.

Dolce Amore is the essence of more than 35 years of professional and life experience of Peter von Burg. Each creation should reflect the joy of quality and the passion for the beautiful craft of confectionery.

The food and beverage menus have been renewed. In the Thai offer you can choose from 18 menus. Have fun browsing and we wish you already "a good one".

Your physical well-being is very important to us, that's why we cook exclusively with fresh products from all over the world and we prefer to obtain and process meat only from species-appropriate husbandry.

We are happy to welcome you at the Gasthaus Engel and look forward to spoiling you with our freshly prepared culinary dishes.

Traditional and creative. The Adler team serves you cheerful, friendly and sympathetic.

We are a small, motivated group of countrywomen from Küssnacht and offer aperitif buffets.

Vegetables, fruit and berries used in the kitchen come from our own fields and gardens. Since a fine meal also requires a glass of schnapps to digest, a selection of homemade brandies should not be missing.

We will be happy to spoil you with delicious dishes!

If you'd expect to find Bratwurst sausage and meat loaf behind the ornate façade of this historic building in the heart of Küssnacht, you're in for a surprise; the young Tobias Küttel is passionately devoted to modern and imaginative bistro cuisine. The produce is mainly sourced from the region and reflects the different seasons.