Restaurants in Arosa

The restaurant Burestübli with its old wood and the tiled stove is the heart of our house. Traditional and cozy, it can accommodate 100 guests.

The whole family meets here for lunch, for a short break or at the end of a beautiful day of mountain adventures for a cozy stop.

At 1800 meters above sea level you will experience the high art of modern and flavorful gourmet cuisine of a new kind.

Experience culinary Switzerland from its most beautiful side!

Globalization or not - you are in the Alps in Arosa - and you should recognize that on the menu. Our chef Florian Mainzger and his team have searched for new and old specialties

aifach the name - aifach the program

The Tschuggenhütte offers its guests everything their heart desires. A whole 260 deckchairs invite you to relax. For those who prefer it warm and cozy, there is the Tschuggenstübli in the former cheese dairy.

We cook exclusively with fresh products and make almost everything ourselves. We use neither aromatics nor flavor enhancers and buy in the region whenever possible.

The most beautiful way to enjoy in the mountains! The Alpenblick is a traditional mountain restaurant & hotel with aromatic gourmet cuisine inspired by Beat Caduff. Large terrace, various parlors and 12 cozy rooms await you.

Casual dining is for those who want to enjoy good cuisine in a relaxed atmosphere and place value on where and from from whom the products used come.

Elegant, contemporary & varied

A new restaurant concept.

Start, thanks to a fine breakfast, full of energy into the new day. Enjoy after relaxing hours in the Arosa mountains.

It is not necessary to give a special mention to the stunning location which has since 1923 been used for skiing by the Skiclub Arosa. With organic growth over decades, the Hörnli hut is today run on a large scale, but has somehow kept its former mountain hut charm.

We like to entertain our guests on the terrace with various bands and entertainers - there is always something going on. The ideal place to enjoy something delicious from our excellent cuisine in nice weather, summer or winter.

Our elegant Grand Restaurant with its beautiful stucco ceiling.

Choose your favorite combination from the à la carte menu. Our specialties are newly arranged every week. The personal service and the warm ambiance will make your evening an unforgettable experience.

Enjoy very traditional jewish style served right to your table.

Diverse, aromatic & promising

Culinary flights of fancy high above Arosa

“Authentic but contemporary” is Michel Péclard’s motto, the gastronomic entrepreneur from Zurich, who has been running the well established restaurant at the Hörnli ski slope since December 2015.

"Full 360 degrees of high enjoyment". That's how the summit restaurant in the striking structure designed by architect Tilla Theus on the Arosa Weisshorn advertises itself, and that's exactly what it is.

Only with our Swiss classics cheese fondue and raclette is the culinary journey through the Arosa Kulm Hotel complete.

Alprosa, the restaurant - Alpine culinary at 2020 m.a.s.l.

An original Walserstube from the 19th century - the right setting for our cheese specialties such as fondue and raclette. By the way, the fondue is right next door and not the only highlight of the Maran Dairy.

A cosy, authentic hut in the typical Swiss style. The wind-protected sun-terrace features an outdoor bar and fabulous views of Mt. Weisshorn and of the entire winter sports area.

The cozy atmosphere inside and outside and the great view of the golf course with its great mountain view inspire our guests - not only the golfers.

The Güterschuppen stands for fresh, regional cuisine inspired by international ideas.

Fresh, local produce and healthy delicacies bring classic dishes to life - with a modern twist! Keep an eye out for our plant-based dishes.

Eat for life or live to eat: symphony for soul and spirit ...

The restaurant "Le Bistro" was established in Arosa in 1982 by the landlord and chef Bernd Twietmeyer. Freshly arrived in Arosa, he fulfilled his life's dream for himself and his family by buying the Hotel Cristallo.

Italian hospitality straight from Tuscany, combined with fine food just like "Mamma".

Enjoy our Grisons alpine gastronomy with traditional dishes that are made fresh daily from regional products.

From the Kingdom of Thailand to Arosa