Restaurants in Zermatt

Nothing makes you hungrier than exercise in the fresh mountain air and so we serve you a snack, followed by a short or leisurely lunch and why not a snack before heading up the mountain one last time?

The somewhat different restaurant in Zermatt

Uncorked - the name says it all. Uncorked is casual, cozy, and personal.

Chez Vrony is one of the few restaurants that still uses its own organic produce from livestock fed solely on alpine grass.

In summer and winter, the offer includes excellent gourmet cuisine with traditional and Mediterranean dishes, exquisite wines and always attentive service.

As varied as the weather on the north face of the Matterhorn. Based on Swiss tradition, but with a contemporary and local twist.

Welcome to the mountain restaurant Simi on Furi

We try to cook down-to-earth, varied and healthy food. The focus is on fresh, regional products.

Enjoyment variety in a stylish ambience. From our alpine-casual dining restaurant "Veranda", to the delicatessen restaurant "Marie's Deli" and Josef's Wine Lounge.

Pure, uncomplicated, modern - often with a twist and nuances from distant lands.

The oldest managed mountain hut in Zermatt accompanied the beginnings of tourism and alpinism as early as 1850, when the Matterhorn had not yet been climbed and the Blatten was still a small teahouse.

With us, there's more on the plate than just food. We reinterpret traditional ingredients in a contemporary way.

Also in terms of culinary delights we are the somewhat different mountain restaurant. Holger's great experience in vegetarian cuisine is reflected in our curry dishes.

Choose from a fine combination of Valais specialties and delicious home cooking: venison schnitzel, cheese fondue, salads, lava stone grilled meats and fruit tarts.

Since the winter of 2015, the restaurant Ried directly on the ski slope belongs to Z'ART. We are very happy to welcome you all soon on the mountain if possible.

Cheese in its most beautiful form and other local masterpieces land on the plates of "Ferdi". Uncomplicated Swiss cuisine with high-quality ingredients in a modern ambience.

The Lusi terrace in front of the hotel is the sunniest spot in the village and offers a direct view of the Matterhorn.

The restaurant "Chez Max Julen" is a speciality grill restaurant, with a very good price-performance ratio.

Our guests can relax in our Smokie's Corner and enjoy a cigar, a drink or a whisky. In the exclusive Alex Lounge Bar you can enjoy exquisite wines or the latest cocktails from all over the world.

The Hemizeus not only offers a fascinating view of the Matterhorn - the view into the restaurant also makes hearts beat faster.

We attach great importance to the fact that even the first meal of the day is a pleasure! With regional, fresh and healthy products we spoil you at our buffet. Please note that the offer may vary seasonally.

We also offer authentic enjoyment for all the senses outside of our generous wellness and room offerings.

Dine in a historical ambience. Experience culinary hours in our á la carte restaurant. We spoil you with tempting delicacies, which become an alpine gourmet experience with fresh and regional products.

Our specialties are the Swiss meat on the hot stone, Rösti variations, various fondue, raclette and other typical Swiss dishes. Matching and exquisite wines offer our beverage menu.

In our traditional restaurant Pinte, a typical Valais parlor with a very cozy atmosphere, we offer among other things Valais and Swiss specialties such as raclette or cheese fondue.

Whether baptism, birthday, first communion, business dinner or family celebration, we are happy to advise you individually.

Mountain kitchen with the best view

Let chef Alain Lerjen surprise you with culinary delights every Thursday, Friday and Saturday at 22 SUMMITS.

Designed with old wood, the Swiss Chalet restaurant offers you a cozy, rustic atmosphere.

In our restaurant, our kitchen crew will spoil you daily with our gourmet evening menu and our seasonal à la carte menu. Enjoy exquisite regional and international dishes and wines in a stylish ambience.

Hier trifft man Freunde, trinkt Kaffee oder hausgemachten Eistee, isst eine Köstlichkeit , liest ein Buch oder geniesst einfach das Leben und das Gefühl im Dorfzentrum von Zermatt.

CERVO Kitchen combines the best of all CERVO kitchens.

An unforgettable personal journey through Michelin Star cuisine.

When the lights fade in the evening, we start our magical evening here.

Golden Lok is an Italian restaurant and pizzeria in the stylish Hotel Tannenhof in the heart of Zermatt.

The food at the Ambiance is always good, but those who want to spend an evening discovering the great taste of Valais should book a table on Wednesday. Then they can look forward to local specialities like “Talsuppa ” soup, “Cholera” pie, cured meat, raclette and fruit salad with the wonderful “Abricotine” liqueur.