Restaurants in Basel

A place of meeting & enjoyment, of great Thai food and good coffee!

In the restaurant area and in the bar and brewery, we offer you fine-dining creations for dinner and tapas for aperitifs and, in summer, in the urban beer garden. At lunchtime we serve homemade smash burgers.

Among insiders, the cozy restaurant Elsbethenstübli is considered a bijou of the Basel gastro scene. The restaurant is city and internationally known for its seasonal and traditional Swiss dishes.

The Brasserie in the Volkshaus Basel, whose offer combines tradition and modernity, is the culinary heart of the house.

Parrilla Argentina - Unique charcoal grill in Basel

On more than 600 square meters of guest area with more than 200 seats we spoil you with our versatile Euro-Asian concept.

We attach great importance to sustainable enjoyment, which is why we have created our own 12-meter-long herb bed in the courtyard garden and frequently use ProSpecieRara products to prepare our dishes.

Viraj conjures with much love high-quality dishes, not only Ayurvedic. In the evening you can choose from different Ayurvedic platters, but also enjoy fine salads, homemade hummus, fine aperitifs and more.

Authentic Swiss cuisine combined with Ukrainian, Georgian and Italian specialties - in the heart of Basel.

Discover our wide range of homemade dumplings and much more! Dumplings are small Chinese dumplings, which are filled with meat, fish and vegetables and are prepared in various forms.

The cozy traditional brewery restaurant Fischerstube is located in the heart of Kleinbasel's old town and only a few meters away from the banks of the Rhine.

Contemporary ingredients and techniques are combined with original and traditional approaches in roots cuisine. Flavors and combinations are modern, to the point and at the same time should evoke memories and appeal to all the senses.

Our specialty: A resourceful cuisine with handpicked wines. Our concept: Your well-being.

On our monthly changing menu you will find seasonal Swiss specialties, which we prepare fresh daily with great care. We source our products from smaller, local producers.

"When you have more than you need, build a longer table not a higher fence" is the motto and philosophy of our restaurant with Lebanese cuisine.

The traditional Basel restaurant with city-famous Valais specialties and gourmet classics is located in the middle of Basel's city center.

Delicious vegetarian and vegan buffet in Basel.

Less frills, more authenticity. Less distraction, more on the table. Crisp at lunchtime, hearty in the evening. We cook what we love ourselves - served at the table to share.

Whether for a relaxed breakfast, an enjoyable lunch break or a coffee in the afternoon - we combine culinary quality with a cultural atmosphere. Our offer is aimed at everyone who appreciates good food and special places.

Catering in Basel with restaurant quality: Whether wedding, company party or aperitif - we deliver enjoyment directly to your location. With experience from Safran Zunft to Zur Mägd. Optionally with a Citroën food truck as a highlight. Inquire now.

The offer is a modern world cuisine based on Swiss and regional products.

Swiss and French brasserie specialties

In pleasant proximity to the animals, the generously designed Zoo Restaurant has been created as a pleasant place to linger and enjoy.

At KLARA, passion for culture and gastronomy, creativity and change, community and exchange come together.

Our offer captivates with a fine and simple cuisine. Swiss, regional, urban and creative. We take common, but also forgotten dishes and relaunch them.

Tanja Grandits uses the best basic products, masterfully uses herbs and spices and thus creates her consistently unmistakable style.

Restaurant Schnabel is one of the most traditional and oldest restaurants in the city of Basel. It is located in the heart of the old town between Rümelinsplatz and Spalenberg.

The Bel Etage offers seasonal, product-oriented and no-frills gourmet cuisine at the highest level. Head chef Michael Baader has been in charge of the kitchen since the restaurant opened in 1989.

The Brasserie Café Spitz with a view of the Rhine delights with seasonal dishes and exclusive fish cuisine.

Market-fresh cuisine in a home-style atmosphere. Veal liver with rösti, fondue chinoise and cheese fondue during the winter months. Bowling alley for business aperitifs.

The typical cozy Basel Beiz in the city center. A pub like there is almost none left in Basel. Neo-traditional Swiss cuisine with a difference.

Tapas, pinchos and paella

Parterre One Music builds on over thirty years of event history in concert and small theater.

Centrally located, not far from the market square in the old town. In the style of a typical Italian Caffèbar you will feel absolutely comfortable.

Celebrate with your colleagues, friends and acquaintances your Christmas or company party with us. We carefully compose our menus so that you can enjoy your company event to the fullest.

VIP, that is bar and restaurant in one. On the first floor you will find our bar with the undisputed best cocktails in Basel and a wide range of drinks as well as various shisha offers.