Restaurants in Bern Region

The Restaurant au Gourmet and the "Salon bleu" impress with their cool elegance and fine materials. Gourmets dine on the fresh and creative cuisine of Mäder's kitchen brigade in a sophisticated ambience.

This is a rural and picturesque location where top-class produce is prepared and seasonal fish and meat specialities come mainly from the region and are transformed into wholesome culinary delights.

Come in to eat, drink and be!

Inspired by the world - at home in Biel directly on the Schüss, new surprises are always served at lunch and in the evening.

Our Italian restaurant, right on the promenade in Interlaken, offers much more than Italianità. It is the world of sapori, of flavors.

Enjoy the cultivated, friendly atmosphere, the excellent, seasonal cuisine with fresh market products. We are happy to spoil you with fine delicacies and great attention to detail.

Presenting an attractive and meaningful food and beverage offering in such a prominent location is not easy.

In the Restaurant Alpenland (14 Gault Millau points) we serve the finest dishes with a hint of international flavors from morning to night. Menus - composed from regional and seasonal products - awaken a hunger for more, in winter as well as in summer.

The gastronomic oasis on the Bernese Riviera.

The family-run restaurant on the Wallegg combines the traditional with the modern and reflects this in the varied cuisine - all very personal.

Our uniquely situated excursion restaurant with terrace directly above Interlaken invites you to visit us.

It is a unique meeting place where nature, culinary delights and regional culture come together in harmony. The Restaurant Dählhölzli is worth a visit all year round.

At the Alprestaurant Balis, the focus is on mountain friendship - being welcome as a guest & friend.

True to the motto “simple, hearty and tasty”, we serve traditional Swiss cuisine with constantly changing specialities.

Let us spoil you and enjoy to your heart's content a refined and delicious menu framed by a beautiful and tasteful ambience.

Sit at a laid table, enjoy a fine meal and fine wines, and let your gaze wander over the turquoise, crystal-clear waters of the Blausee.

Delicious vegetarian and vegan buffet centrally located at Bahnhofplatz.

Unrecognizable at first glance, the venerable 300-year-old farmhouse hides a gastronomic discovery.

Culinary delights in the family-run Hotel Waldrand Lenk with its cozy fireplace parlor, farmhouse parlor, panoramic sun terrace and hall. The food here is prepared with love - using regional products from the alpine and mountain farming in the Simmental.

Stop in and linger over a good coffee, a glass of wine or a freshly tapped beer.

You should feel at home in the SchwarzseeStärn restaurant. We attach great importance to a cultivated and correct service and a high-quality cuisine.

Winter garden with 25 seats, restaurant with 40 seats, cosy sitting areas, covered quiet garden terrace, children's playground.

Relax after a strenuous hike on our panoramic terrace or enjoy the last rays of the sun.

Traditional, bright restaurant, panoramic winter garden and sun terrace with a view of the Gantrisch mountain range and the Mittelland. Good home cooking.

The unforgettable mountain panorama with views of the upper Grindelwald Glacier, the Wetterhorn, the Schreckhorn, the Kleine Scheidegg, the Männlichen and Grindelwald makes everyday life seem far away.

Authentic brasserie cuisine

In the atmospheric bistro in the lower old town of Burgdorf, we will spoil you with creative cuisine and exquisite wines. Our gourmet restaurant is awarded with one Michelin star and 17 Gault & Millau points.

In the restaurant or on our tenant sun terrace we will be pleased to spoil you with local specialties, such as Swiss Rösti, cheese and various meat dishes, fitness plates and fresh salads.

The food offer consists of the city's well-known, upscale home cooking on beautifully presented plates.

Fresh products from regional suppliers.

Welcome to Le Carnotzet and its warm and rustic atmosphere.

We will make sure to offer fresh, local, seasonal cuisine.

Selected Swiss specialties and daily dishes are served in the rustic-elegant restaurant.

Typical Bernese country inn with a long family tradition welcomes you warmly, attentively and professionally and spoils you as a guest inn in the restaurant, banquet & seminar and hotel area.

Here, chef Martin Göschel serves up culinary delights inspired by his travels to France, Italy, South East Asia and South America. A popular selection of vegetarian dishes is also on offer.

A culinary meeting place in an alpine atmosphere. Enjoy home-made delicacies from our kitchen and cellar - prepared with home-grown herbs and fresh ingredients from the region.