Restaurants in Schwyz

The inn Meinradsberg is located on the right side of the monastery square directly on the edge of the forest. In summer you can enjoy the idyllic garden under the trees or in winter the cosy restaurant by the oven fire.

Warm hospitality, upscale cuisine and fine wines from the surrounding vineyards.

The panoramic sun terrace at Alp Laui invites you to linger in summer.

Enjoy regional delicacies and the magnificent mountain panorama in the restaurant or on the sun terrace.

Our region - your pleasure

High quality meat from the grill with side dishes of your choice with fresh and preferably regional products.

A visit to the cheese dairy at Milchmanufaktur Einsiedeln is a unique experience. The mountain milk products produced in our own dairy are also used in our hearty dishes.

The mountain hotel Restaurant Stoos Hüttä is majestically situated at 1400 meters above sea level on a hill above the village of Stoos, right next to the Sternegg ski lift.

Homemade Smash Burger - let's talk more about it...

XXXL Hamburger, Western Pan, Raclette&Fondue

During the day we are happy to serve you our dishes from the somewhat smaller and simpler menu as well as our daily menu. In the evening from 6 pm we recommend our dishes from the evening menu.

Our restaurant Panorama is characterized by a beautiful view of the mountain panorama. In summer, the large terrace is a highlight.

The new Seehof is a restaurant, 4-star hotel and lakeside terrace all in one. Culinary pleasure with the best seasonal ingredients from the region, the finest fish cuisine and a wine list that leaves nothing to be desired.

The Gasthaus Tübli in Gersau, on Lake Lucerne, centrally located right next to the "old" town hall, has a cozy restaurant with room for 50 people. The menu includes Swiss specialties as well as regional and seasonal specialties.

We are particularly motivated to give our best and make every visit an unforgettable experience for our guests.

Our cozy restaurant with 180 indoor seats and the spacious terrace invite you to linger. We offer a varied cuisine, fine wine and refined service.

Acoustic niches, warm colors and a touch of vintage define the atmosphere in the cozy restaurant Rôtisserie directly on the lake.

Simply fine dining in an ambience steeped in history. Light, creative cuisine at the Inselrestaurant Schwanau.

We don't philosophize, we cook fresh, seasonal and regional food.

Lots of variety and fantastic viewpoints

Pleasure. Nature. Experiences.

The Caschu Alp focuses on varied cuisine of the finest quality. We only use fresh produce and natural ingredients. The baked goods are freshly prepared by hand in our kitchens, ensuring top-quality delicacies.

Our menu is renewed seasonally. In autumn, from mid-September to the end of October, we serve fine wild dishes from the fallow deer farm "Töni" on the Mostelberg.

As one of the only restaurants in Switzerland, we operate our own professional fishery. As a result, we offer you freshly caught fish from Lake Aegeri every day.

Bürgi's Burehof combines tradition and atmosphere with young creativity.

The homey restaurant with its various cozy parlors and tiled stoves exudes feel-good ambience.

The place of legendary dishes and history...

The Stoos Lodge is THE family hotel in the Swiss mountains and impresses with its child-friendly offers, spacious family rooms and pure nature.

Back in old freshness - Our Stoosbeiz is again equipped with new Arven tables and thus regains its original charm.

Directly on the idyllic Wägitalersee, surrounded by impressive mountains and untouched nature, our restaurant invites you to linger.

Traditional and creative. The Adler team serves you cheerful, friendly and sympathetic.

The ground-level à la carte restaurant Beaufort is an oasis for guests who want to dine in a dignified atmosphere on Lake Lucerne.

From aperitivo to dolce. Here modern "Italianità" is written large. At il Gusto, guests are spoiled for choice with pizza & pasta and other Italian specialties.

Dany's Restaurant has been a restaurant business since 1989, offering fast and freshly prepared delicacies of the highest quality.

For the festive occasion we will be happy to spoil you with local delicacies, fresh and creatively prepared by farmers.

We cultivate seasonal cuisine with a focus on fresh freshwater fish and offer a selection of Swiss specialties Valais weeks, Ticino weeks , Gitzi weeks, game specialties, etc..