Restaurants

The Vegitat offers healthy vegan specialties in a cozy atmosphere or as a take away.

Anyone who has once had the pleasure of enjoying a dish at Cheval Blanc is guaranteed to aspire to repeat it. The culinary art of Peter Knogl, the king of sauces, has been awarded the highest rating of 3 Michelin stars and rightly so.

Discover Arianna's cuisine for Le Vieux Bourg in Mase and Ivano's selection of wines.

In our stylish Italian Ristorante Pizzeria Weisses Kreuz we will be happy to spoil you with fine wood-fired pizzas, pastas or typical Italian meat and fish dishes.

The Bocciodromo is a small but nice restaurant with a bocce hall of the IG Bocciodromo Zug. You will find here a homely club atmosphere with good home cooking.

Located on the first floor terrace of the Hotel President Wilson, the Poolgarden is a must in Geneva.

The shy top French chef does not get her ideas for cooking from cookbooks but travelling or the world of art and fashion. Resulting in dishes like poems with finely balanced hints of flavours, incredible freshness and star-worthy staging on the plate.

Restaurant Pochtenfall offers you home-style cooking with local specialties.

Restaurant with a warm atmosphere. Homemade pizzas.

Experience with us true pleasures of the palate.

Accessible all year round to all types of public, this idyllic setting combines relaxation, sports and delicacies, inviting you to take a break on the terrace with a magnificent view or in the warmly welcoming interior.

A Taste Of Scandinavia.

Coop Restaurant: Täglich kulinarische Angebote erleben

The restaurant has room for 55 people. In addition, we have a fumoir for 16 people. The terrace can accommodate 20 people.

Look forward to freshly prepared seasonal specialties, popular classics and exquisite à la carte dishes. We will be happy to recommend a wine from our carefully selected selection to accompany your meal.

Soul food - vegan café & take away offers a wide selection of the most delicious and healthy products - vegan, gluten-free and without refined sugar.

Hearty dishes like the Cordon bleu or festive Chateaubriand are combined with seasonal specialities at the secluded Gasthof Sommerhaus – asparagus in the spring, game in the autumn. The fact that hot food is served all day at this popular day trip destination is highly commendable.

Let your palate be spoiled in the elegant restaurant "Le Conte" or in the cozy "Brasserie". Our restaurants are popular meeting places in the Limmat Valley and are known for their good seasonal cuisine.

Écrin de verdure au cœur de la ville, le patio vous accueille dès que le temps est doux loin des regards et du bruit de la rue.

In the rustic Crap Naros the coziness as well as the togetherness is in the foreground. This is also lived by our service team around restaurant manager Silvan Reding, who warmly welcomes you and takes care of you in the Crap Naros.

Enjoy our delicious dishes in a lovingly decorated atmosphere. Whether lunch with friends or a cozy dinner with the family - there is something for everyone!

Restaurant Union is the meeting place for gourmets in the heart of Kleinbasel.

We spoil you with Arabic and Syrian mezze specialties, which we always prepare fresh with much joy and passion.

"You are what you eat" - there is a lot of truth in this saying.

Das brandneue bistro13 dient als Bistro, Coworking Space und eignet sich als Eventlocation. Wir stehen für innovative Arbeitsmodelle und den besten Kaffee der Stadt!

Discover Qasti Lausanne, the essence of Lebanese gastronomy in the heart of the city!

At Restaurant du Cheval-Blanc you'll find true Italian dolce vita. A family spirit that exists only in Italy, with as much rigor as love.

Enjoy what nature gives us and especially when it does.

In the morning a coffee bar, at noon a lunch bar, in the evening an aperitif bar and later a cocktail bar. We roast our own coffee. We tap our own beer, look for the best wines and offer exceptional soft drinks.

Located right next to the top station of the gondola lift, the spacious self-service restaurant with a magnificent view of the mountains is a central meeting point on the Rinerhorn.

Travellers have long visited the Ristorante Prosa 2,100 metres above sea level to shelter from bad weather on the Gotthard Pass. Located at the North-South gateway, the restaurant serves specialities from the cantons of Ticino and Uri. The spacious terrace is perfect for dining when the sun shines.

In our restaurant and our "Gletscherstübli" we offer Swiss and international dishes as well as our specialty "meat from the hot stone" and various fondue variations.

The RhyLa offers a rich gastronomy in a hut look with a tent for special occasions. Our restaurant is freely accessible to all, independently of the maize maze and without admission. Come and visit us.

Our goal: Authentic, homemade Swiss cuisine, presented in a contemporary way. Let us surprise you.