Restaurants

The restaurant at Avenches Town Hall is inspired by nature, its sustainable vision of cuisine and the seasonal nature of local produce.

In the beautiful scenery of Lake Lugano, at the foot of Mount San Giorgio: this is where grotto Pojana is located, the ideal place to taste typical Ticino gastronomy with a wide selection of wines.

A place of meeting & enjoyment, of great Thai food and good coffee!

At the Taube, Lucerne and Swiss dishes are freshly prepared according to old original recipes. Just like in grandmother's day. The traditional inn is located in the small town of Lucerne and welcomes its guests in a rustic ambience.

Enter a world of flavor.

The cuisine here is simple and authentic, just like our chalet. Our menu features Swiss specialities, crowned by our unmissable wood-fired raclette!

The rustic economy in Zug!

Come and discover gourmet cuisine in a quiet, relaxing setting in the peaceful Geneva countryside.

The "Gasthaus zum Gupf" is a world where you love the best. What comes out of my kitchen is carefully selected and prepared with passion - down to the smallest detail.

The restaurant Johannisburg with its prime location on the castle hill above Altendorf offers a fabulous and extraordinary view over the upper Lake Zurich and the surrounding mountain panorama.

The Restaurant au Gourmet and the "Salon bleu" impress with their cool elegance and fine materials. Gourmets dine on the fresh and creative cuisine of Mäder's kitchen brigade in a sophisticated ambience.

Our offer is seasonal and there is always variety. Small selection and fresh, regional products.

Recommended by the Michelin Guide, FLAMEL Restaurant offers cuisine that emphasizes local and wholesome ingredients, combining traditional and modern recipes with passion and creativity to offer guests the best dining experience.

The most charming Italian in the town of Sempach

Discover 57° Grill at Château d'Ouchy: live-cooking cuisine featuring perfectly grilled meats, fish and shellfish, local produce, a friendly atmosphere and a chic setting on the shores of Lake Geneva for a gourmet moment to share.

This former alpine chalet on the Tour du Mont Blanc has been converted into a Gîte d'étape. Fine cuisine - local products.

We attach great importance to offer our guests healthy food. Our menu is small but fine. All dishes are prepared from fresh products and are still affordable for everyone.

Do you love seafood and shellfish? Brasserie Lipp and its fishmonger offer a wide selection of fresh, quality products.

Authentic, fresh, local. That's what makes our cuisine so convincing. Chef Thorsten Stegemann and his terrific crew use only seasonal and, if possible, regional products of high quality.

Very nice restaurant on the Pfannenstil. In the parlor with cozy atmosphere you will find the ideal setting for hours that you will always remember with pleasure. Fine food of modern Swiss cuisine with fresh ingredients.

Here, chef Martin Göschel serves up culinary delights inspired by his travels to France, Italy, South East Asia and South America. A popular selection of vegetarian dishes is also on offer.

Lovers, dreamers, happy people and those about to become happy, music lovers, art lovers and philanthropists, welcome to Art Hotel Riposo! Immerse yourself in a universe combining southern joie de vivre and romanticism.

Brigel's culinary scene: from fondue to refined cuisine – each restaurant offers its own unique delights.

Located in the center of Lausanne, the La Croix d'Ouchy restaurant serves cuisine inspired mainly by Italy, with homemade pasta and risottos.

Typical Bernese country inn with a long family tradition welcomes you warmly, attentively and professionally and spoils you as a guest inn in the restaurant, banquet & seminar and hotel area.

Cooking is not a profession for us, but much more a passion and a vocation. Fresh and homemade dishes are part of the professional pride.

The Tschuggenhütte offers its guests everything their heart desires. A whole 260 deckchairs invite you to relax. For those who prefer it warm and cozy, there is the Tschuggenstübli in the former cheese dairy.

Selected Swiss specialties and daily dishes are served in the rustic-elegant restaurant.

We will make sure to offer fresh, local, seasonal cuisine.

The newly renovated gourmet restaurant Belvédère welcomes you daily with an exquisite multi-course menu of regional and international specialties and first-class service.

Welcome to Le Carnotzet and its warm and rustic atmosphere.

The restaurant "Belle Epoque" is imbued with architectural details of style, dating back to its construction in 1913, such as: parquet flooring, columns and large chandeliers.

"mira" combines traditional tapas and modern finger food, focusing on exceptional, versatile and flavourful delicacies.

The Tropenhaus Restaurant gets under your skin. We want to seduce and pamper, awaken the senses and surprise.

Alpine hut in the Greina region, Blenio valley, canton of Ticino. Open as a rule from mid-June to mid-October.Winter hut available.

Our chef Frédéric Simond’s menu is constantly being redesigned to make the most of the exquisite local produce over the course of the different seasons.